Spiced Pumpkin Eggnog Recipe

Serves: 12 Save

Ingredients (10)

  • 8 eggs, separated
  • 2/3 cup sugar
  • 1 cup canned pumpkin puree
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 3 cups whole milk
  • 2 cups heavy cream
  • 2 cups dark rum or brandy
  • Whipped cream (optional)
  • Freshly grated nutmeg

Directions

Learn how to make this recipe at Serious Eats

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