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Spicy Pineapple-Cucumber <i>Sangrita</i> Recipe
Ingredients (6)
- 1 ounce (30ml) fresh pineapple juice (see note)
- 3/4 ounce (20ml) fresh juice from 2 limes
- 1/4 ounce (7ml) fresh cucumber juice (see note)
- 1/4 teaspoon sugar
- Pinch Pequin chili powder (you can substitute cayenne or another hot red chili powder)
- Kosher salt
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats