Spaghetti Squash Grilled Cheese Sandwiches Recipe

Serves: 2 Save

Ingredients (9)

  • 1 (about 3-pound) spaghetti squash, cut in half lengthwise, seeds scraped out
  • 2 tablespoons unsalted butter, melted
  • 1 tablespoon packed dark brown sugar
  • Salt and freshly ground black pepper
  • 3 tablespoons olive oil
  • 2 medium shallots, thinly sliced (about 1/2 cup)
  • 1/4 cup fresh sage leaves
  • 4 (6-inch long) crusty rolls, split in half lengthwise or 8 thick slices bread
  • 2 cups (8 ounces) sharp cheddar cheese, grated

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