Sticky Malt Loaf Recipe

Name: Sticky Malt Loaf Recipe
Yield: 8 servings
Ingredients: Butter; Black Tea; Malt Extract; Malt Extract; Sugar; Raisins; Egg; All Purpose Flour; Baking Powder; Salt

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Serves: 8 Save

Ingredients (9)

1 tablespoon butter
1/2 cup hot black tea (like PG Tips)
1 1/4 cup plus 1/2 teaspoon malt extract, divided
1/2 cup sugar
1/2 cup raisins
2 eggs, beaten
2 cups all-purpose flour
1 teaspoon baking powder
Pinch of salt

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

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Dietary Information

Dietary info does not include:

Malt Extract

Nutrition Facts

1 Serving

Nutrition does not include:

Malt Extract

Macronutrients

Protein

9%

30%

Carbs

78%

40%

Fats

12%

30%

Positive Nutrients

Protein

5.3g

10.6% DV

Dietary Fiber

1.3g

4.5% DV

Polyunsaturated Fat

0.5g

2.1% DV

Monounsaturated Fat

1g

2.2% DV

Vitamin D

11.6mcg

58.1% DV

Iron

1.9mg

10.7% DV

Vitamin B12

0.1mcg

5.4% DV

Calcium

52.6mg

4% DV

Vitamin B6

0.1mg

3.2% DV

Magnesium

12.5mg

3% DV

Vitamin C

0.2mg

0.2% DV

Folate/Folic Acid

48.1mcg

12% DV

Vitamin A

121.5mcg

13.5% DV

Thiamin B1

0.3mg

21.7% DV

Riboflavin

0.2mg

18.1% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

18.6g

37.2% DV

Saturated Fat

1.4g

7% DV

Sodium

157.5mg

6.8% DV

Carbohydrates

43.9g

16% DV

Total Fat

3.1g

4% DV

Cholesterol

56.5mg

18.8% DV

Sticky Malt Loaf Recipe

Ingredients (9)

Ingredient Facts and Health Benefits

Black Tea

Raisins

Baking Powder

All Purpose Flour

Directions

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