/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2012__08__xo-fried-rice-chichi-wang-65136973023a4bb4b2a75c2957968efe.jpg)
Stir-fried Rice with XO Sauce Recipe
Ingredients (8)
- 2 tablespoons oil
- 1 large zucchini, cut into halves lengthwise then cut into 1/4 inch pieces
- 4 cups cold rice, preferably day-old
- 5 eggs, well-beaten with 1 teaspoon kosher salt
- 3 tablespoons XO sauce, store-bought or homemade
- 2 teaspoons soy sauce
- 1 teaspoon chili oil, optional
- Sliced scallions
Directions
Learn how to make this recipe at Serious Eats