Spicy-Tart Kale Limeade Recipe

Serves: 2 Save

Ingredients (5)

  • 1/2 cup (4 ounces) fresh kale juice (from about 3/4 pounds kale)
  • 1/2 cup (4 ounces) fresh ginger juice (from about 5 ounces peeled ginger)
  • 1/2 cup (4 ounces) fresh apple juice (from 2 large green apples or 4 small)
  • 1/2 cup chilled coconut water
  • Garnish: lime slices

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Serious Eats