Spicy and Salty Mango Lassi Recipe

Serves: 2 Save

Ingredients (4)

  • 1 cup plain, whole-milk kefir
  • Flesh of 2 Ataulfo mangoes (about 1 1/4 cup), cubed
  • 1/8 teaspoon kosher salt
  • 2 generous dashes of cayenne pepper, or more to taste

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