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Spicy and Salty Mango Lassi Recipe
Ingredients (4)
- 1 cup plain, whole-milk kefir
- Flesh of 2 Ataulfo mangoes (about 1 1/4 cup), cubed
- 1/8 teaspoon kosher salt
- 2 generous dashes of cayenne pepper, or more to taste
Directions
Learn how to make this recipe at Serious Eats