Spicy Coleslaw from 'Around the Southern Table'

Serves: 12 Save

Ingredients (17)

  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 1 tablespoon sugar
  • 3 tablespoons refrigerated extra-hot horseradish
  • 2 tablespoons cider vinegar
  • 2 teaspoons fresh lemon juice
  • 1 to 2 teaspoons hot sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon celery seeds
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon dry mustard
  • 4 cups finely chopped green cabbage
  • 2 cups finely chopped red cabbage
  • 1 cup shredded carrot
  • 1/2 cup chopped red onion
  • 3 green onions, thinly sliced
  • 1 tablespoon seeded and chopped jalapeño pepper

Directions

Learn how to make this recipe at Serious Eats

Margarita

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish