Strawberry-Rhubarb Iced Tea Recipe

Serious Eats
Serves: 6 Save

Ingredients (9)

  • For the Rhubarb Syrup:
  • 3 cups chopped rhubarb
  • 1.5 cups water
  • 3 tablespoons sugar
  • For the Iced Tea:
  • 2 quarts water
  • 5 bags English Breakfast Tea
  • 1 pint strawberries
  • ice

Directions

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