Doritos Migas With Pepper Jack, Tomatoes, and Jalapeño Recipe

Name: Doritos Migas With Pepper Jack, Tomatoes, and Jalapeño Recipe
Yield: 4 servings
Ingredients: Large Egg; Kosher Salt; Plum Tomato; Vegetable Oil; Canola Oil; Peanut Oil; Red Onion; Yellow Onion; Jalapeño Pepper; Crushed Nacho Cheese Tortilla Chips; Pepper Jack Cheese; Freshly Ground Black Pepper; Corn Tortilla; Avocado; Hot Sauce

Serious Eats

Serves: 4 Save

Ingredients (12)

8 large eggs
Kosher salt
2 plum tomatoes, diced
3 tablespoons vegetable, canola, or peanut oil
1 medium red or yellow onion, diced (about 1 cup)
2 jalapeños, stemmed, seeded, and diced (about 3 tablespoons)
1 cup crushed Nacho Cheese-flavored Doritos, plus finely crushed Doritos for granish
3 ounces pepper jack cheese, grated or diced (about 1/2 cup)
Freshly ground black pepper
Warmed corn tortillas, for serving (optional)
Diced avocado, for serving (optional)
Hot sauce, for serving