Stir-Fried Greens with Rice Wine Recipe

Serves: 4 Save

Ingredients (6)

  • 1 bunch water spinach or sweet potato greens, about 10 ounces
  • 2 cloves garlic, crushed
  • 1/4 cup rice wine
  • 3 tablespoons cooking oil or lard
  • 1/8 teaspoon salt
  • A pinch of sugar, or to taste

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