Strawberry Pound Cake Recipe

Serves: 8 Save

Ingredients (10)

  • 1 1/2 cups (about 7 1/2 ounces) all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter, at room temperature
  • 1 cup (about 7 ounces) sugar
  • 2 eggs plus 1 egg yolk
  • 1 teaspoon vanilla
  • 1/4 cup milk
  • 3 tablespoons heavy cream
  • 2 cups diced strawberries

Directions

Learn how to make this recipe at Serious Eats