Strawberry Kiwi Jam Recipe

Serves: 40 Save

Ingredients (8)

  • 2 cups sugar
  • 2 teaspoons Pomona's Universal Pectin
  • 3 cups pureed strawberries (about 1 1/2 pounds)
  • 3 large ripe kiwis, peeled and very finely diced (about 1 cup)
  • 1 tablespoon freshly squeezed juice from 1 lemon
  • 1 tablespoon minced crystallized ginger
  • 2 teaspoons calcium water (included in the Pomona's packet)
  • 1/4 teaspoon unsalted butter

Directions

Learn how to make this recipe at Serious Eats