Stuffed Date Cookies Recipe

Ingredients (12)

• For the Dough:
• 16 tablespoons (2 sticks) unsalted butter, at room temperature
• 8 ounces cream cheese, at room temperature
• 1/3 cup (about 2 ounces) sugar
• 1/2 teaspoon salt
• 2 cups (about 10 ounces) all purpose flour
• For the Filling:
• 8 Medjool dates, roughly chopped
• 1 teaspoon sugar
• 1/2 teaspoon vanilla extract
• 1 egg beaten with 1 teaspoon water, for egg wash
• Sugar, for dusting