Tofu Skin Noodles Recipe

Ingredients (9)

• 8 ounces tofu skin, either frozen or dried
• 2 tablespoons vegetable or canola oil
• 1 green onion, thinly sliced (about 1/4 cup)
• 3 medium cloves garlic, smashed
• 1/2 cup dried Chinese hot chilies, roughly torn
• 2 teaspoons light soy sauce
• 1 teaspoon oyster sauce
• Kosher salt
• 1 to 2 teaspoons sesame oil (optional)