The Best Egg Salad Recipe

Ingredients (8)

• 6 hard steamed eggs, chilled and peeled
• 1/4 cup homemade or store-bought mayonnaise
• 1/2 teaspoon zest and 1 1/2 teaspoons fresh juice from 1 lemon
• 1/3 cup finely diced celery (about 1 small stalk)
• 1/4 cup finely sliced scallions, white and pale green parts only (about 2 scallions)
• 1 tablespoon minced fresh parsley leaves
• Kosher salt and freshly ground black pepper
• Bread, lettuce, and thinly sliced radishes, for serving