White Rice with Slow-Cooked Egg and Furikake Recipe

Serves: 4 Save

Ingredients (5)

  • 4 large eggs
  • 4 cups hot cooked rice
  • 4 teaspoons soy sauce
  • Furikake or sesame seeds to taste
  • 2 scallions, finely sliced


Learn how to make this recipe at Serious Eats

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!