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Dinner Tonight: Yam Neua (Grilled Beef Salad) Recipe
Ingredients (10)
- 1 pound flank, skirt, or sirloin tip
- 1 1/2 tablespoons black peppercorns, coarsely ground
- 2 tablespoons fish sauce
- 3 tablespoons lime juice
- 2 teaspoons sugar
- 1 hot green chili (preferably Thai green chili)
- 2 cucumbers, thinly sliced
- 4 shallots, thinly sliced
- 1/2 cup cilantro, chopped
- 1 cup mint, chopped
Directions
Learn how to make this recipe at Serious Eats
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish