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Venezuelan-style Arepas (Arepas Rellenas) Recipe
Ingredients (6)
- 1 1/2 cups masarepa (see note #1 above)
- 1 1/2 cups water, plus more as necessary
- 1 teaspoon vegetable oil
- Kosher salt
- 2 teaspoons butter
- Fillings as desired, such as cheese, beans, shredded chicken, or Pulled Pork
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Serious Eats