Dinner Tonight: Seafood Salad Tacos Recipe

Serves: 5 Save

Ingredients (9)

  • 1 1/4 pounds medium shrimp
  • Juice of 2 limes
  • 1 small white onion, finely diced
  • 6 radishes, thinly sliced
  • 1 habanero (or 2 jalapenos), finely diced
  • 2 large tomatoes, diced
  • 1/2 cup cilantro, chopped
  • 1 teaspoon salt
  • Tortillas

Directions

Learn how to make this recipe at Serious Eats

Blood and Sand Cocktail

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish