Lamb Spiedies

Serves: 8 Save

Ingredients (12)

  • 1 cup olive oil
  • 1/2 cup red wine vinegar
  • 1 lemon, juice
  • 3 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1 tablespoon Italian seasoning
  • 1 teaspoon dried mint
  • 1 teaspoon black pepper
  • 1/4 cup mayonnaise, divided
  • 1 tablespoon sugar
  • 2 1/2-3 pounds lamb, chicken, or steak
  • Crusty bread or hoagie rolls, for serving

Directions

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