Sheet Pan Herb-Crusted Salmon

Serves: 4 Save

Ingredients (13)

  • 1 - 1 1/2 pounds salmon filet, pin bones removed
  • 2 tablespoons olive oil
  • 1/2 cup panko breadcrumbs
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons chopped fresh dill
  • 1 lemon, zest only
  • 1/2 teaspoon kosher salt
  • Lemon, garnish
  • Optional Sheet Pan Add-ins:
  • 1 bunch asparagus
  • 1 pound new potatoes
  • Olive oil
  • Salt and pepper

Ingredient Facts and Health Benefits

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Directions

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