Baked Mushroom Tetrazzini

Serves: 6 Save

Ingredients (21)

  • 12 ounces spaghetti, cooked and drained
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 1/2 pounds cremini mushrooms, sliced
  • 1 small white onion, chopped
  • 4 cloves garlic, minced
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/2 cup white wine
  • White Sauce:
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 3 cups whole milk
  • 1 cup heavy cream
  • 1 cup vegetable broth
  • 1 teaspoon dried thyme
  • Other Ingredients:
  • 1 cup frozen sweet peas (optional)
  • 1/2 cup grated Parmesan Cheese
  • 1/2 cup bread crumbs
  • 2 tablespoons chopped fresh parsley

Directions

Learn how to make this recipe at Macheesmo