Instant Pot Pulled Pork

Serves: 8 Save

Ingredients (26)

  • FOR THE PORK:
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 4 to 5 pounds boneless pork loin or pork shoulder/butt*, cut into 3 evenly sized chunks
  • 2 tablespoons vegetable oil
  • 1 (15-ounce) can low sodium beef broth or chicken broth, divided
  • 1 yellow small onion chopped
  • Whole wheat hamburger buns for serving
  • Your favorite coleslaw for serving (check out this Asian Slaw for a homemade option)
  • FOR THE SAUCE**:
  • 1 (8-ounce) can tomato sauce
  • 1 (6-ounce) can tomato paste
  • 1/4 cup apple cider vinegar
  • 3 tablespoons pure maple syrup
  • 2 tablespoons molasses
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons smoked paprika
  • 1 teaspoon chili powder
  • 1 teaspoon dry mustard
  • 1 teaspoon garlic powder
  • 3/4 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 1/8 to 1/4 teaspoon cayenne pepper

Directions

Learn how to make this recipe at Well Plated

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