Sheet Pan Omelette Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (8)

  • Cooking spray or vegetable oil/butter to grease pan
  • 18 large eggs
  • 1/2 cup milk, or non-dairy alternative
  • 1 1/4 teaspoons kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 cup shredded cheddar cheese, or shredded cheese of your choice
  • 1/2 cup bell pepper, diced small
  • 1/4 cup onion, diced small

Directions

Learn how to make this recipe at The Spruce Eats

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