Carrot Cake Cheesecake

Serves: 16 Save

Ingredients (25)

  • FOR THE CHEESECAKE:
  • 16 oz cream cheese
  • 1 cup granulated sugar
  • 1/4 tsp salt
  • 1 1/2 tbsp all-purpose flour
  • 1 tsp cinnamon
  • 1 tbsp vanilla extract
  • 2 large eggs
  • 1/2 cup sour cream
  • FOR THE CAKE:
  • 1 package spice cake mix
  • 3 eggs
  • 1 cup sour cream
  • 1/2 cup vegetable oil
  • 1 tsp vanilla extract
  • 1 3/4 cups carrots
  • 1 cup pecans
  • FOR THE CREAM CHEESE FROSTING:
  • 1 cup salted butter
  • 12 oz cream cheese
  • 1 tsp vanilla extract
  • 3 1/2 cups powdered sugar
  • 4 tbsp heavy cream
  • 1 cup pecans
  • whole pecan

Directions

Learn how to make this recipe at Spaceships and Laser Beams