
Philly Cheesesteak Pasta
Ingredients (14)
- 2 tablespoons olive oil
- 1 pound ground beef
- 1/2 yellow or sweet onion
- salt and pepper
- 2 teaspoons Worcestershire sauce
- 1 green bell pepper
- 8 ounces elbow macaroni
- 1 cup water
- 14.5 ounces beef broth
- 1/2 cup 2% milk
- 2 ounces cream cheese
- 1/2 cup mozzarella cheese
- 6 to 8 ounces provolone cheese
- fresh parsley
Directions
Learn how to make this recipe at Spaceships and Laser Beams