Pumpkin Roll

Serves: 10 Save

Ingredients (19)

  • Cake:
  • 3/4 cup all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • ⅔ cup pumpkin puree
  • 1 teaspoon lemon juice
  • 3 large eggs
  • 1 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • ⅓ cup powdered sugar
  • Cream Cheese Filling:
  • 8 ounces cream cheese
  • 3 tablespoons salted sweet cream butter
  • 1 teaspoon clear vanilla flavoring
  • 2 cups powdered sugar

Directions

Learn how to make this recipe at Spaceships and Laser Beams