
Pumpkin Roll
Ingredients (19)
- Cake:
- 3/4 cup all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon nutmeg
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- ⅔ cup pumpkin puree
- 1 teaspoon lemon juice
- 3 large eggs
- 1 cup granulated sugar
- 1 teaspoon pure vanilla extract
- ⅓ cup powdered sugar
- Cream Cheese Filling:
- 8 ounces cream cheese
- 3 tablespoons salted sweet cream butter
- 1 teaspoon clear vanilla flavoring
- 2 cups powdered sugar
Directions
Learn how to make this recipe at Spaceships and Laser Beams