Instant Pot Mac and Cheese
Ingredients (10)
- 1 16 ounce box uncooked elbow macaroni pasta
- 4 cups chicken broth
- 2 Tablespoons butter
- 1 Teaspoon garlic powder
- 8 ounces sharp cheddar cheese
- 8 ounces monterey cheese
- 2 ounces parmesan cheese
- 1 cup whole milk
- Salt and pepper to taste
- Optional fresh chopped parsley for garnish
Directions
Learn how to make this recipe at Spaceships and Laser Beams