Instant Pot Mac and Cheese

Serves: 8 Save

Ingredients (10)

  • 1 16 ounce box uncooked elbow macaroni pasta
  • 4 cups chicken broth
  • 2 Tablespoons butter
  • 1 Teaspoon garlic powder
  • 8 ounces sharp cheddar cheese
  • 8 ounces monterey cheese
  • 2 ounces parmesan cheese
  • 1 cup whole milk
  • Salt and pepper to taste
  • Optional fresh chopped parsley for garnish

Directions

Learn how to make this recipe at Spaceships and Laser Beams