Loaded Plantain Nachos

The Spruce Eats
Serves: 6 Save

Ingredients (9)

  • 10 to 15 ounces plantain chips
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 12 ounces homemade or store bought pico de gallo
  • 1 fresh avocado, diced
  • 1/2 cup crema, creme fraiche, or sour cream
  • 1/4 cup fresh cilantro, finely chopped
  • Squeeze of lime juice

Directions

Learn how to make this recipe at The Spruce Eats

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Halloween Margarita (Witch's Potion)

The Bar

Ingredients (6)

  • 1.5 oz. Casamigos Blanco Tequila
  • 1.5 oz. Melon Liqueur
  • 1 oz. Fresh Pineapple Juice
  • 0.5 oz. Fresh Lemon Juice
  • Thick Salt & Sugar Rim (2:1 Ratio, if desired)
  • 1 Lemon Wheel, Dipped in Black Lava Salt, For Garnish
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