Philly Cheesesteak Casserole Recipe

Serves: 8 Save

Ingredients (13)

  • 2 pounds ground beef
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 1 medium yellow onion, thinly-sliced
  • 2 large eggs, beaten
  • 4 ounces cream cheese, softened
  • 2 tablespoons milk
  • 1 1/2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1 (6-ounce) package sliced provolone cheese

Directions

Learn how to make this recipe at The Spruce Eats