
Salmon Salad
Ingredients (17)
- 1 1/2 pound center-cut, skin-on side of salmon
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground oregano
- 1/2 small red onion
- 1/3 cup nonfat plain Greek yogurt
- Zest of 2 mediums lemon
- 3 tablespoons fresh lemon juice
- 1 clove minced or grated garlic
- 2 mini cucumbers
- 1/2 cup crumbled feta
- 1/4 cup toasted sliced almonds
- 1/4 cup currents
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh cilantro
Directions
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