Maryland's Eastern Shore Cream of Crab Soup

Diethood
Prep: 10 mins Cook: 15 mins
Serves: 7 Save

Ingredients (9)

  • 1 T Unsalted Butter
  • 1 Onion
  • ½ lb Lump Crab Meat
  • 4 cup Low Sodium Seafood Broth
  • or 4 cup Low Sodium Chicken Broth
  • 1 cup Half and Half
  • 2 T Cornstarch
  • ¼ tsp Old Bay Seasoning
  • ¼ tsp Dried Dill
  • ¼ tsp Freshly Ground Black Pepper

Directions

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