Easy Lemon Bars

Ingredients (14)

• For the Crust:
• 1 cup unsalted butter,
• ½ cup granulated sugar
• 1 teaspoon pure vanilla extract
• ½ teaspoon salt
• 2 ¼ cups all purpose flour
• For the Filling:
• 2 cups granulated sugar
• ¼ cup all-purpose flour
• 6 large eggs
• ¾ cups lemon juice,
• To Garnish:
• 1 lemon,
• Powdered sugar,