Polenta Cake

Well Plated
Serves: 12 Save

Ingredients (15)

  • FOR THE CAKE:
  • 3 large eggs
  • 2/3 cup granulated sugar
  • 1 large orange
  • 1/2 cup unsalted butter
  • 2/3 cup non-fat plain Greek yogurt
  • 2 tablespoons orange liqueur
  • 1/2 teaspoon pure almond extract
  • 1/2 teaspoon kosher salt
  • 1 cup firmly packed almond flour or almond meal*
  • 1/3 cup finely ground polenta/cornmeal
  • FOR THE GLAZE:
  • 1 cup powdered sugar
  • 1 1/2 tablespoons orange liqueur
  • 1 tablespoon orange juice

Directions

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