Gorgonzola & Honey Bruschetta

Ingredients (5)

• 2 1-1/2 inch thick slices rustic French bread, about 3" x 5" (hard crust, soft center)
• Olive oil
• 1 clove of garlic, cut in half
• 2 oz gorgonzola cheese, soft or crumbly
• 2 tbsp honey