Elvis Presley Pound Cake

Serves: 8 Save

Ingredients (7)

  • 2 sticks (1 cup) butter, softened, plus additional for buttering the pan
  • 3 cups sifted cake flour (NOT self-rising)
  • 3/4 tsp salt
  • 3 cups sugar
  • 7 large eggs, at room temperature
  • 2 tsp vanilla
  • 1 cup heavy cream

Directions

Learn how to make this recipe at Roadfood