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Elvis Presley Pound Cake
Ingredients (7)
- 2 sticks (1 cup) butter, softened, plus additional for buttering the pan
- 3 cups sifted cake flour (NOT self-rising)
- 3/4 tsp salt
- 3 cups sugar
- 7 large eggs, at room temperature
- 2 tsp vanilla
- 1 cup heavy cream
Directions
Learn how to make this recipe at Roadfood