Red Flannel Hash

Name: Red Flannel Hash
Yield: 4 servings
Ingredients: Butter; Onion; Corned Beef, Cooked, Chopped; Chopped Potato; Chopped Beets

Roadfood

Serves: 4 Save

Ingredients (5)

2 tbsp butter
1/2 chopped onion
1 cup chopped cooked corned beef
3 cup chopped boiled potatoes
1 cup chopped cooked beets

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

15%

30%

Carbs

40%

Fats

45%

30%

Positive Nutrients

Protein

10.1g

20.2% DV

Dietary Fiber

3.9g

14% DV

Polyunsaturated Fat

0.5g

2.5% DV

Monounsaturated Fat

5.1g

11.7% DV

Vitamin D

1.5mcg

7.5% DV

Iron

2mg

11.1% DV

Vitamin B12

0.6mcg

26% DV

Calcium

30.5mg

2.3% DV

Vitamin B6

0.5mg

28.2% DV

Magnesium

42.4mg

10.1% DV

Vitamin C

26mg

28.9% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

193.7mcg

21.5% DV

Thiamin B1

0.1mg

10.4% DV

Riboflavin

0.1mg

9.6% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

4.8g

9.5% DV

Saturated Fat

30.1% DV

Sodium

406mg

17.7% DV

Carbohydrates

26.1g

9.5% DV

Total Fat

13.1g

16.8% DV

Cholesterol

52.1mg

17.4% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Potatoes
Onions
Butter

Red Flannel Hash

Ingredients (5)

Directions

Potatoes

Onions

Butter

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