Dynamite Frittata Recipe

Name: Dynamite Frittata Recipe
Yield: 8 servings
Ingredients: Large Egg; Heavy Cream; Shredded Cheddar Cheese; Extra Virgin Olive Oil; Onion; Swiss Chard; Chopped Kale; Chopped Spinach; Diced Potato; Diced Tomato; Chopped Mushrooms; Chopped Asparagus; Chopped Bell Pepper; Diced Zucchini; Diced Yellow Squash; Chopped, Cooked Bacon; Country Ham, Chopped; Ground Sausage, Cooked; Cooked Salmon; Fresh Thyme; Fresh Parsley; Fresh Cilantro; Kosher Salt; Freshly Ground Black Pepper

The Spruce Eats

Serves: 8 Save

Ingredients (11)

12 large eggs
1/2 cup heavy cream
1/2 cup crumbled or shredded cheese, optional
3 tablespoons extra virgin olive oil
1 large thinly sliced onion
2 cups chopped, packed leafy greens (such as swiss chard, kale or spinach)
2 cups sliced or chopped mixed vegetables (such as potatoes, tomatoes, mushrooms, asparagus, bell peppers, zucchini or summer squash)
1/2 cup chopped and cooked or cured meats or fish, such as bacon, ham, sausage, or salmon (optional; this is a great use of leftovers!)
2 ounces chopped fresh herbs
1/4 teaspoon kosher salt
1/4 teaspoon freshly-ground black pepper