Keto Vanilla Cupcakes
Ingredients (12)
- 2 cups (192 grams) almond flour
- 1/4 cup plus 1 tablespoon (42 grams) coconut flour, sifted
- 3/4 cup granulated keto sweetener
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3 large eggs
- 1/2 cup sour cream
- 1/3 cup neutral vegetable oil, or melted butter
- 1/4 cup unsweetened non dairy milk
- 1 teaspoon vanilla extract
- 1 cup keto frosting, optional
Directions
Learn how to make this recipe at The Spruce Eats