
Shrimp Tacos with Asian Cabbage Slaw
Ingredients (23)
- For the Slaw:
- 3/4 cup red cabbage,
- 3/4 cup green cabbage,
- 1/2 cup carrot,
- 1/4 cup scallions,
- For the Asian Dressing:
- 1/2 tablespoon minced ginger
- 1 1/2 tablespoons mayonnaise
- 1 tablespoon sesame oil
- 1 tablespoon low sodium soy sauce
- 1/2 tablespoon rice vinegar
- 1 teaspoon honey
- For the Shrimp Tacos:
- 1 pound shrimp,
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 1/2 tablespoons taco seasoning
- 6 to 8 flour tortillas,
- For Serving:
- Avocado,
- Lime juice
- Sesame seeds
- Fresh cilantro,
Directions
Learn how to make this recipe at Easy Weeknight Recipes