ITALIAN SAUSAGE BUTTERNUT SQUASH SOUP

Serves: 10 Save

Ingredients (14)

  • 1 tablespoon unsalted butter,
  • 1 yellow onion,
  • 1 small red bell pepper,
  • 1 pound ground Italian Sausage,
  • salt and freshly ground black pepper,
  • 4 cloves garlic
  • 2.5 pounds butternut squash,
  • 6 cups low sodium chicken broth
  • 1 bay leaf
  • 1 can (15.5 ounces) great northern beans,
  • 1 can (14.5 ounces) fire roasted diced tomatoes,
  • Salt and freshly ground black pepper,
  • Heavy cream,
  • Chopped fresh parsley,

Directions

Learn how to make this recipe at Easy Weeknight Recipes