Pumpkin Bars

Serves: 36 Save

Ingredients (18)

  • For the Bars:
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 2 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¼ teaspoon ground cloves
  • ⅛ teaspoon nutmeg
  • 4 eggs,
  • 1 can (15 ounces) pumpkin puree,
  • 1 cup vegetable oil
  • 1 teaspoon pure vanilla extract
  • For the Frosting:
  • 1 block (8 ounces) cream cheese,
  • 1 stick (1/2 cup or 8 tablespoons) butter,
  • 2 teaspoons pure vanilla extract
  • 4 to 6 cups powdered sugar

Directions

Learn how to make this recipe at Easy Weeknight Recipes