Grilled Flank Steak with Bleu Cheese Butter

Serves: 8 Save

Ingredients (13)

  • For the Marinade:
  • 1/3 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup honey
  • 1 tablespoon low sodium soy sauce
  • 2 cloves garlic,
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 pounds flank steak
  • For the Compound Butter:
  • 3 tablespoons unsalted butter
  • 1/2 cup crumbled bleu cheese
  • salt & pepper to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Easy Weeknight Recipes