Grilled Flank Steak with Bleu Cheese Butter

Serves: 8 Save

Ingredients (13)

  • For the Marinade:
  • 1/3 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup honey
  • 1 tablespoon low sodium soy sauce
  • 2 cloves garlic,
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 pounds flank steak
  • For the Compound Butter:
  • 3 tablespoons unsalted butter
  • 1/2 cup crumbled bleu cheese
  • salt & pepper to taste

Directions

Learn how to make this recipe at Easy Weeknight Recipes

Old Fashioned

Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.

Ingredients (4)

  • 2 oz. Bulleit Bourbon
  • 0.34 oz. Demerara Syrup
  • 3 dashes of Angostura Bitter
  • Ice