Italian Antipasto Pasta Salad

Serves: 12 Save

Ingredients (15)

  • 3 cups dried pasta,
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon salt,
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon fresh ground black pepper,
  • 2 cups strips of red and yellow sweet peppers
  • 2 cups cherry tomatoes,
  • 1 cup salami,
  • 1 cup canned artichoke hearts,
  • 1 cup cubed monterey jack cheese,
  • 1/2 cup sliced black olives
  • 1/2 cup chopped red onions
  • 6 leaves fresh basil,
  • 1/2 cup bottled Italian salad dressing,

Directions

Learn how to make this recipe at Easy Weeknight Recipes

El Diablo

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila
  • 0.5 oz. Cassis Liqueur
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Ginger Beer
  • Ice