Szechuan Seasoning (Xinjiang Spice)

Silk Road Recipes
Serves: 16 Save

Ingredients (8)

  • 1/4 cup cumin seeds
  • 1 tbsp red Szechuan peppercorns
  • 2 tbsp dried Szechuan chile flakes (See Note 1)
  • 2 tbsp black peppercorns
  • 1 1/2 tsp kosher salt
  • 1 tbsp ginger powder
  • 1 tbsp garlic powder
  • 1 1/2 tsp chili powder

Directions

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