
Kibbeh (Beef Croquettes)
Ingredients (27)
- Filling:
- 2 tbsp olive oil
- 1/3 cup pine nuts
- 3 white onions diced (3 cups total)
- 8 oz ground beef (80/20)
- 1/4 cup mint leaves chopped
- 1/4 cup parsley chopped
- 1 tsp ground cinnamon
- 1 tsp allspice
- 1/4 cup pomegranate molasses
- 1 tsp kosher salt
- 1/2 tsp ground black pepper
- Outer Casing:
- 1 2/3 cup fine bulgur wheat (See Note 1)
- 1 white onion quartered (1 cup total)
- 1 1/2 lbs ground beef (80/20)
- 1 tbsp kosher salt
- 2 tsp ground cinnamon
- 1 1/2 tsp allspice
- 1 tsp ground black pepper
- Frying:
- 2 cups vegetable oil
- Serve:
- 1 tsp sumac
- 1 lemon slices
- Tahini Yogurt Sauce
- mint leaves
Directions
Learn how to make this recipe at Silk Road Recipes