
Pai Huang Gua (Chinese Cucumber Salad)
Ingredients (11)
- 2 English cucumbers
- 1 tsp kosher salt
- 4 tsp Chinese black vinegar or rice vinegar
- 4 garlic cloves minced
- 1 tbsp light soy sauce
- 1 tsp sesame oil
- 1 tsp sugar
- Serving:
- 1 tsp sesame seeds toasted
- cilantro for garnish
- Chili Crisp Chili Oil Sauce, optional
Directions
Learn how to make this recipe at Silk Road Recipes
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