Fregola Salad with Grilled Halloumi

Serves: 6 Save

Ingredients (15)

  • 1 cup walnuts
  • 1 cup fregola pasta or Israeli couscous
  • 1/2 tsp kosher salt
  • 4 ears of corn husked
  • 2 tbsp olive oil
  • 1/2 tsp black pepper
  • 8 oz Halloumi cheese sliced lengthwise, 3/4-inch thick
  • 3 green onions thinly sliced
  • 1/2 cup flat leaf parsley coarsely chopped
  • 1/4 cup basil leaves coarsely chopped
  • 1/4 cup mint leaves coarsely chopped
  • Dressing:
  • 3 tbsp lemon juice
  • 2 tbsp white wine vinegar or more, if desired
  • 1/4 cup olive oil

Directions

Learn how to make this recipe at Silk Road Recipes