
Chana Masala Powder
Ingredients (15)
- 4 cloves (laung)
- 2 Kashmiri chiles dried red chilis (See Note 1)
- 1 large bay leaf
- 1 cinnamon stick (3-inch stick) (dal chini or 2 tsp ground cinnamon)
- 1 tbsp coriander seeds (dhania seeds, or 3 3/4 tsp ground coriander)
- 3 tsp cumin seeds (jeera seeds, or 3 3/4 tsp ground cumin)
- 2 tsp dry Fenugreek leaves (Kasturi methi or 1 tsp fenugreek seeds)
- 1 tsp fennel seeds (saunf)
- 1 tsp black peppercorns (kali mirch dane, or 1 1/2 tsp ground black pepper)
- 1/4 tsp ground asafoetida (hing) (See Note 2)
- 1/4 tsp nutmeg powder
- 1/2 tsp ginger powder
- 1/2 tsp ground cardamom (elaichi powder, or 6 pods ground)
- 1/2 tsp dry mango powder (amchur, optional)
- 1/2 tsp salt
Directions
Learn how to make this recipe at Silk Road Recipes