Chana Masala Powder

Serves: 6 Save

Ingredients (15)

  • 4 cloves (laung)
  • 2 Kashmiri chiles dried red chilis (See Note 1)
  • 1 large bay leaf
  • 1 cinnamon stick (3-inch stick) (dal chini or 2 tsp ground cinnamon)
  • 1 tbsp coriander seeds (dhania seeds, or 3 3/4 tsp ground coriander)
  • 3 tsp cumin seeds (jeera seeds, or 3 3/4 tsp ground cumin)
  • 2 tsp dry Fenugreek leaves (Kasturi methi or 1 tsp fenugreek seeds)
  • 1 tsp fennel seeds (saunf)
  • 1 tsp black peppercorns (kali mirch dane, or 1 1/2 tsp ground black pepper)
  • 1/4 tsp ground asafoetida (hing) (See Note 2)
  • 1/4 tsp nutmeg powder
  • 1/2 tsp ginger powder
  • 1/2 tsp ground cardamom (elaichi powder, or 6 pods ground)
  • 1/2 tsp dry mango powder (amchur, optional)
  • 1/2 tsp salt

Directions

Learn how to make this recipe at Silk Road Recipes